Guji Highland, Organic - Maiden Coffee

Guji Highland, Organic

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Roast| Light
Origin| Oromia, Guji Zone, Ethiopia
Acidity| Phosphoric
What we taste| White Grape, Prosecco, Rose Hip

Our newest single origin comes from Guji Highland Coffee Plantation in the Guji Zone of Ethiopia, who have been operating since 2012. What makes this naturally processed coffee so unique is its organic properties. Guji farmers have historically always used traditional, organic farming methods because of both their strong cultural connection to the crop and the nutrition and fertility that’s naturally ingrained within their soil.

This complex yet balanced, light roast is perfect for summer with its prominent fruity and floral character. We find it develops beautifully as espresso or cold brew, but is versatile enough to experiment with. We are proud to be bringing this distinctive profile to your morning brew. Add this organic Guji to your summer bucket list!

Producer| Guji Highland Coffee
Process| Natural
Altitude|  2000-2150 MASL
Varietal| Heirloom

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About Maiden Coffee Roasters

The groundwork for Maiden Coffee Roasters was laid five years ago when two baristas and a roaster met through the search for great coffee. Since its humble beginnings in 2016, Maiden has been passionate about providing quality coffee, and has made it a priority to forge partnerships with like-minded individuals that share its values.

Our aim is to provide an exceptional product while empowering our consumers with the knowledge to deepen their understanding of the coffee industry. We’re constantly experimenting with different single origins, roasting techniques, and blends to bring out the unique flavors and characteristics of each coffee varietal. With an ever-changing selection of coffee, we aim to bring forth a product that fits both the new, interested consumer and the seasoned connoisseur alike.

As we continue our Maiden Voyage, we remain committed to finding sustainable practices, sourcing only the finest specialty coffee beans directly from farmers who think long-term when harvesting. We aim to partner with farms that go the extra mile when it comes to making an impact within the industry, while consistently providing an exceptional product.

We’re proud to be part of a larger movement towards a more ethical and innovative coffee industry, and we believe that our approach to coffee roasting can have a positive impact. We’re always looking for ways to deepen our involvement in the supply chain so that we can involve our community and eventually surrounding neighbors.

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