Colombia | Organic NARIÑO

$22.00$105.00 or subscribe and save 5%

Roast | Light

Origin | Colombia, Nariño region

Acidity | Bright

What we taste | Milk Chocolate, Brown Sugar, Mandarin Orange

This new batch of organic coffee comes to us from the Nariño region of Colombia, where its high elevation and volcanic soil yield a complex and rich cup. The equatorial microclimate allows for slow maturation and concentrated sugar development in the coffee cherries, resulting in a medium-bodied and complex cup of coffee with delicious notes of chocolate and citrus, and a bright finish.

Producer | Alianza Café, Lohas Beans

Process | Washed

Elevation | 1900-2300 MASL

Varietal | Caturra, Colombia, Castillo, Red Bourbon


About Maiden Coffee Roasters

The groundwork for Maiden Coffee Roasters was laid five years ago when two baristas and a roaster met through the search for great coffee. After years of friendship, coffee and countless conversations about partnering up, the potential became too great to ignore. In the winter of 2016, on the New Jersey coast, Maiden began to take shape.

Since its humble beginnings, Maiden has been passionate about providing quality coffee, and has made it a priority to forge partnerships with like-minded individuals that share its values. Our aim is to provide an exceptional product while empowering our consumers with the knowledge to deepen their understanding of the coffee industry. With an ever-changing selection of coffee, we aim to bring forth a product that fits both the new, interested consumer and the seasoned connoisseur alike.

As we continue our Maiden Voyage, we remain committed in finding sustainable practices that allow us to deliver great coffee to our customers. We believe that as we increasingly involve ourselves within our supply chains we can have a positive impact within our community and eventually surrounding neighbors.

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